Pastry Chef

Pastry chef

Gaia Digital Marketing Agency is looking for a Pastry Chef to join our team in Sanur.

Qualifications:

• Minimum 3 years of experience in pastry production, preferably in a hotel, restaurant, bakery, or upscale F&B operation
• Strong knowledge of pastry, cakes, desserts, bread, and basic baking techniques
• Able to develop and maintain consistent recipes and presentation standards
• Experienced in food costing, portion control, and inventory management
• Able to maintain high standards of food quality, hygiene, and sanitation
• Creative and detail-oriented with strong presentation skills
• Able to supervise and train junior pastry team members
• Good teamwork and communication skills
• Good English communication skills are an advantage
• Able to work under pressure and meet production deadlines
• Preferably already residing in Bali
• Available to start immediately

Responsibilities:

• Prepare and produce a variety of pastries, cakes, desserts, and baked goods according to established standards
• Develop and maintain consistent recipes, portion sizes, quality, and presentation
• Monitor pastry ingredients, food costs, inventory, and portion control
• Ensure high standards of food hygiene, sanitation, and product quality
• Supervise, train, and support junior pastry team members
• Organize daily pastry production to meet operational requirements and deadlines
• Assist in developing new pastry products and improving existing recipes
• Maintain a clean, organized, and efficient pastry workstation

How to apply

Candidates who meet the above qualifications and are available to start immediately are encouraged to submit their updated CV according to the recruitment information provided.