Head barista

Requirements

Minimum bachelor’s degree (S1).
Minimum two-year experience in the coffee industry, especially in a Head Bar or Store Leader role.
Strong administrative and reporting skills.
Attractive appearance and personality.
Customer-oriented.
Friendly, cheerful, and communicative.
Eager to learn and take on challenges.
Honest, disciplined, and responsible.
Able to work well in a team.
Proficient in English.
Willing to work in shifts, weekends, and public holidays.
Willing to be placed in Yogyakarta, Indonesia.

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Barista