Dimsum Chef

Dimsum chef

Gaia Digital Marketing Agency is looking for a Dimsum Chef to join our team in Sanur.

Qualifications:

• Minimum 3 years of experience specializing in Dim Sum production and Chinese cuisine.
• Strong knowledge of traditional and modern Dim Sum preparation techniques.
• Experienced in preparing items such as dumplings, steamed buns, rolls, pastries, and other Dim Sum products.
• Strong understanding of dough preparation, fillings, steaming, frying, and presentation.
• Able to maintain consistent taste, quality, portion, and presentation.
• Experience in high-volume restaurant or Chinese restaurant operations is highly preferred.
• Knowledge of food costing, portion control, and inventory management.
• Strong understanding of food hygiene and sanitation.
• Able to work efficiently during busy service periods.
• Creative and willing to develop new Dim Sum products where required.
• Good teamwork and communication skills.
• Good English communication is an advantage.
• Preferably already residing in Bali.
• Available immediately.

Responsibilities:

• Prepare and produce a variety of Dim Sum products according to established recipes and standards
• Ensure consistent taste, quality, portion, and presentation across all Dim Sum products
• Manage dough preparation, fillings, steaming, frying, and other Dim Sum production processes
• Maintain proper food hygiene, sanitation, and kitchen safety standards
• Monitor ingredient usage, portion control, and food costs
• Work closely with the kitchen team to ensure smooth and efficient service

How to apply

Candidates who meet the above qualifications and are available to join immediately are encouraged to submit their updated CV according to the recruitment information provided.