Commis

The Mango Tree Uluwatu is looking for a commis

We are looking for a passionate and motivated culinary professional who embodies the warmth of island hospitality and a commitment to excellence in food and service. The ideal candidate should be proactive, adaptable, and eager to learn in a dynamic kitchen environment.

Qualifications

• Minimum 1–2 years of experience in the same position.
• Open-minded, proactive, innovative, and a strong team player.
• Fast learner with the ability to adapt quickly.
• Available to join immediately.

Responsibilities

• Assist with daily food preparation and kitchen operations.
• Prepare ingredients and mise en place according to kitchen requirements.
• Support senior chefs during food production and service.
• Ensure food is prepared according to quality and presentation standards.
• Maintain cleanliness and hygiene throughout the kitchen.
• Properly store and handle ingredients and kitchen supplies.
• Assist with maintaining an organized workstation.
• Work closely with the kitchen team to ensure smooth service.

How to apply

Interested candidates are invited to submit their updated CV and supporting documents.

Please ensure your application includes complete and up-to-date information. Only shortlisted candidates will be contacted for the next stage of the recruitment process.